At the entrance to the Campsite is the Il Fratino Restaurant, churrasquaria, wood-fired oven pizzeria, a favourite with guests for the quality and wide choice of menu.
In the traditional farmhouse, at the entrance to the campsite, is Ristorante Il Fratino (named after the protected bird species in the Bevano nature reserve). Here you will find the best of Romagna cuisine and seafood specialities, together with a real 'Brazilian churrasqueria' and an excellent wood-fired pizza. Tradition and attention to raw materials are what characterise our cuisine. We prepare Romagna, national and international, vegetarian and vegan dishes to satisfy all needs. The restaurant also organises many theme evenings dedicated to the best of gastronomy, and is also an ideal venue for company lunches and ceremonies. Those who choose the full board or half board package will find every day a rich menu to choose from from appetisers to dessert.
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